from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
1 / 10
Explore the vibrant menu at Tequila Bar & Grill, featuring flavorful fajitas, signature burgers, and authentic Mexican cuisine in Round Rock, TX. Enjoy fresh breakfast options, perfectly grilled entrees, and handcrafted drinks in a welcoming atmosphere with top-rated service.
Introducing the Menu at Tequila Bar & Grill
Tequila Bar & Grill in Round Rock, TX, offers a vibrant Tex-Mex and Mexican dining experience that seamlessly blends authentic flavors with generous portions. Highlights begin with appetizers like the rich Chile con Queso, a creamy melt of cheese and chile peppers paired perfectly with warm flour tortilla chips. For a fresh start, their Guacamole bursts with avocado, jalapeños, and cilantro, often prepared tableside for added flair.
The main dishes shine with variety—crispy tacos, satisfying chalupas, and standout items like the Tacos al Carbon, featuring tender beef or chicken fajita on flour tortillas accompanied by pico de gallo and guacamole. Seafood fans will appreciate the Mariachi's Tacos, blending shrimp with grilled veggies for a balanced, flavorful bite.
Breakfast and kids’ options add family-friendly versatility, while the affordable prices and attentive service elevate the overall experience. Whether dropping in for a quick burrito or celebrating a special moment, Tequila Bar & Grill delivers authentic taste with a welcoming atmosphere that keeps guests coming back.
A few dishes from the current card — tap any shot to view larger.
Melted cheese with Chile peppers, served with flour tortilla chips. Add Ground Beef extra $1.00| Fajita Mix extra $2.00. Dine-in only. To go sizes and prices are in Side Orders.
Fresh avocado with onions, tomatoes, jalapeños and cilantro already mix together. Dine-in only. To go sizes and prices are in Side Orders.
Life guacamole on your table. Dine in only. To go sizes and prices are in Side Orders.
Shrimps, pico de gallo (tomato, onions, jalapeños), tomato base house special sauce, with cilantro and avocado slides on top. Served with crackers and limes side.
Melted Monterrey Cheese with poblano pepper and your choice of meat. Grill onions and grill peppers on the side. It's done at the table, finished with a flambé: high alcohol liquor is poured on the cheese and ignited. Tortillas flour or corn.
Corn tortilla tostadas, topped with refried beans, cheese and your choice of meat, served with: spring mix salad, pico de gallo, sour cream, guacamole, and jalapeños. Ground Beef, Chorizo or Chicken Ranchero( last 2 goes with white cheese).
Meat choice: Beef or Chicken fajita. Corn tortilla tostadas, topped with refried beans, cheese (yellow if it's beef/white if it's chicken) and your choice of meat, served with: spring mix salad, pico de gallo, sour cream, guacamole, and jalapeños. Small size 8 pieces. Large size 12 pieces.
Tortilla corn tostada, topped with refried beans, white cheese and shrimp, served with: spring mix salad, pico de gallo, sour cream, guacamole, and jalapeños. Small size 8 pieces. Large size 12 pieces.
Beef or Chicken Fajita, white cheese. Served: with pico de gallo, pickle jalapeños, guacamole and sour cream.
Flour Tortilla filled with: white cheese, zucchini, squash, bell pepper, grill onions, tomatoes and mushrooms. Served with sides of : pico de gallo, pickle jalapeños, guacamole and sour cream.
Served with pico de gallo, guacamole, and sour cream.
Cream cheese breaded stuffed jalapeños, with your choice: Veggies, Chicken or Beef Fajita $1.00 extra| Shrimp $2.00 extra
Combo Appetizer: 2 small chicken quesadillas, 4 small chicken flautas, 4 pieces mix fajita nachos (2 chicken/ 2 beef). Sides: Guacamole, sour cream and 4 oz chile con queso dip (with ground beef in it).
3 Stuffed chicken balls filled with cheese and jalapeños, wrapped with bacon, sides of chipotle ranch and buffalo sauce.
Fried Pork skin, with a side of pico de gallo and chipotle sauce.
Cheeseburger with bacon strips, served with french fries and a lettuce, tomatoes, and pickles side.
Grilled chicken cheeseburger with grilled onions, mushrooms, jalapeños and bacon. Sides: french fries, lettuce, tomatoes, avocado, and pickles.
Carrot, squash, tomato, cabbage, zucchini, spices and shredded chicken ranchero. Sides: Yellow rice, spring mix , pico de gallo and avocado slides.
Carrot, celery, chayote squash, tomato, spices and shredded chicken ranchero. Toppings: corn tortilla chips and white cheese. Sides: yellow rice, spring mix , pico de gallo and avocado slides.
Chicken or beef fajita taco, with your choice of soup: large size Tortilla Soup or Chicken Soup, rice, spring mix salad, avocado slides and pico de gallo.
Traditional Mexican soup, made with tripe in broth with a red chili pepper base (Guajillo Chile, and Chile de arbol). Cow feet, hominy and spices are used to season the broth. Side: Fresh white onions, jalapeños, cilantro, limes and tortillas. NOW serving every day
Spring mix salad with black olives, onion, avocado, sour cream, and cheese. All in a flour tortilla made bowl shaped like a basket.
Spring mix lettuce, avocado, bell pepper’s, corn grain, white rice, black beans, queso fresco & cilantro.
Your meat choice with: Lettuce , tomatoes, onions, cilantro, charro beans, yellow cheese and avocado.
Spring mix, black beans, corn grains, cherry tomatoes, bacon, cilantro and tortilla strips.
3 crispy tacos with ground beef or chicken ranchero (topping with lettuce, tomato and cheese).
2 tacos beef or chicken fajita on flour tortilla, served with pico de gallo, guacamole and 2 oz chile con queso.
2 flour tortilla tacos stuffed with a mix of: beef fajita, chicken fajita and shrimp, with: grill onion and bell pepper. 2 oz chile con queso dip.
2 homemade tortillas (it's a mix flour and corn) with mix red and green cabbages, cheese, tomatoes and 2 oz of the house lemon-cilantro- ginger green sauce.
4 mini corn tortilla tacos with your choice of meat, chicken or beef fajita, pastor or veggies, served with red onions, cilantro on top. Side: 2 oz green or red diabla sauce.
2 homemade tortillas with cilantro and onions, with 2 oz red or green diabla sauce
2 tostadas, served with the following toppings: refried beans, meat, lettuce, tomatoes, cheese, and guacamole, with your choice of meat: ground beef, chicken ranchero or veggies.
2 tostadas served with the following toppings: refried beans, meat (beef or chicken) red and green cabbages, tomatoes, queso fresco, Mexican sour cream and avocado slides. 2 oz tomatillo sauce on the side.
2 corn tostadas with the following toppings: grill veggies(squash, zucchini, mushrooms, onion, bell pepper and tomatoes), lettuce, tomatoes, queso fresco, Mexican sour cream and avocado slides.
Shrimp, refried beans and grated white cheese inside with tomatillo sauce top. Extra $1.50 add chile con queso topping or any other different sauce.
Chicken or ground beef with refried beans, grated cheese inside, ranchero sauce topping. Extra $1.50 add chile con queso topping or any other different sauce.
Chicken or beef, with gravy sauce. Extra $1.50 add chile con queso topping or any other different sauce.
With fajita chicken, fajita beef or carnitas (with cheese and refried beans inside).
Flour tortilla, wrap deep fried filled with beef or chicken covered with the gravy sauce. Extra $1.50 add chile con queso topping or any other different sauce.| Add Shrimp $2.50 (shrimp-goes with tomatillo sauce on top)
A poblano Chile stuffed with: beef fajita or chicken, and white cheese. Covered with ranchero sauce and grated cheese. Extra $1.50 add chile con queso topping or any other different sauce.|Add Shrimp $1
Add topping $2
Add topping $3
Fried breaded chicken breast with a topping of creamy sauce, poblano pepper, red onions, mushrooms, and parmesan cheese.
Grilled chicken breast stuffed with baby spinach, monterrey jack cheese and shrimp, topping with creamy sauce, bell pepper and onions.
Grilled chicken breast covered with ranchero sauce, shrimp onions, mushrooms, tomatoes and bell pepper mix. No Avocado slides, guacamole side.
Grilled chicken breast, mushrooms, onions, tomatoes and poblano pepper with melted cheese on top.
Fried breaded chicken breast with: onions, black olives, jalapeños, cherry tomatoes with tequila butter-lemon sauce topping.
Tasty carnitas with: red onions, tomatoes and special red diabla sauce.
7 oz. fresh fish filled, topping with mushrooms, yellow squash, green zucchini, jalapenos sauteed in a lemon wine butter sauce.
6 jumbo shrimp in a bed of rice, topping with special sauce, poblano pepper and monterrey jack cheese on top.
7 oz. fresh fish fillet with 2 jumbo shrimp with toppings of onions, tomatoes, jalapenos, poblano pepper and mushrooms in a lemon wine butter sauce and cajun seasoned.
Portobella mushrooms, lightly breaded, fried and topping with shrimp, scallop crawfish and pico de gallo in a yellow melted cheese sauce.
6 jumbo shrimp wrapped with bacon, cheddar cheese and jalapeno pepper, served on a bed of sauteed onions.
6 jumbo shrimp on a bed of rice with ranchero sauce, broccoli, bell pepper, and onions, with white melted cheese on top.
6 shrimps with pico de gallo and salsa diabla and chipotle sauce house recipe -extra hot-. Served with guacamole.
A whole tilapia fish, deep fried, in a grill onion bed served with sides of: french fries, yellow rice, sprig mix, pico de Gallo, Guacamole and lime wedges.
With the Gravy Sauce (chile con carne). Rice, beans spring mix and pico de gallo sides. Extra $0.75 add chile con queso topping or any other different sauce.
With the Gravy Sauce (chile con carne). Rice, beans spring mix and pico de gallo sides. Extra $0.75 add chile con queso topping or any other different sauce.
Two shredded chicken enchiladas with the Ranchero sauce on top. Rice, beans spring mix and pico de gallo sides. Extra $0.75 add chile con queso topping or any other different sauce.
Two enchiladas beef or chicken fajita with gravy sauce. Rice, beans spring mix and pico de gallo sides. Extra $0.75 add chile con queso topping or any other different sauce.
Two enchiladas, your choice: Fajita beef, fajita chicken, Pork. $2.00 extra shrimp. Rice, beans spring mix and pico de gallo sides.
Two shredded chicken enchiladas, with sour cream sauce. Rice, beans spring mix and pico de gallo sides. Extra $0.75 add chile con queso topping or any other different sauce.
Two enchiladas with ranchero sauce. Rice, beans spring mix and pico de gallo sides. Extra $0.75 add chile con queso topping or any other different sauce.
Two enchiladas with ranchero sauce, queso fresco and mexican sour cream. Rice, beans spring mix and pico de gallo sides. Extra $0.75 add chile con queso topping or any other different sauce.
Two shredded chicken enchiladas, with tomatillo sauce, queso fresco and Mexican sour cream. Rice, beans spring mix and pico de gallo sides.
Two shredded chicken enchiladas, with queso fresco and mexican sour cream. Rice, beans spring mix and pico de gallo sides.
Two shredded chicken enchiladas with chipotle sauce, queso fresco and mexican sour cream. Rice, beans spring mix and pico de gallo sides.
Three chicken flautas, served with a topping of cabbage, queso fresco, Mexican sour cream, tomatoes, avocado slices, side of rice, and beans.
Breaded fried stuffed avocado with cream cheese and your meat choice (Beef Fajita or Chicken fajita), served with one Taco al Carbon, rice, refried beans, spring mix salad and pico de gallo. Add Shrimp $3.00
12 oz. Rib-Eye steak grilles and 2 jumbo shrimp sauteed, topped with creamy sauce, red onions, poblano pepper, mushrooms, cilantro, and parmesan cheese.
12 oz. rib-eye steak served on a bed of sauteed onions with 2 shredded chicken chipotle enchiladas.
2 grilled marinated quails served on a bed of sauteed onions. Takes 18 min to be prepared.
7 oz. fajita steak on a bed of sauteed onions.
7 oz. fresh fish fillet with 3 jumbo shrimp wrapped in aluminum with tomatoes, jalapeño pepper, mushrooms, yellow and green squash. Takes 30 min to be prepared.
7 oz. fresh fish fillet, topping with yellow squash, green zucchini and carrots, all steamed.
Grill chicken breast, with topping yellow squash, green zucchini, broccoli and carrots, all steamed.
1 green enchilada, 1 beef fajita chalupa, topping with mix cabbages, tomatoes, queso fresco and mexican sour cream.
1 cheese enchilada and one crispy taco, ground beef or chicken.
1 mole enchilada chicken enchilada and 2 mini tacos mix.
1 chile Relleno with your choice of meat: ground beef or chicken ranchero, and 1 crispy ground beef taco. | Add fajita extra in Chile relleno: $1.00 extra.
1 shredded chicken enchilada verde, 1 taco al carbon: beef or chicken fajita
3 enchiladas in total: 1 tomatillo (green sauce) enchilada, 1 sour cream enchilada, 1 chipotle enchilada, all shredded chicken.
Half grilled chicken breast, topping with green chili sauce and monterrey jack cheese, 2 lightly breaded fried jumbo shrimp.
Beef Stew, served guacamole side and tortillas.
3 mini birria quesadillas on corn tortillas, accompanied Birria Broth.
Authentic Mexican cake soaked in three kinds of milk (evaporated milk, condensed milk, and heavy cream), topped with whipped cream and cinnamon.
Open sweet or savory tart, made of eggs, sweetened condensed milk, cream, or whole milk, plus flavorings such as vanilla.
Mexican dessert which combines flan and chocolate cake smothered in caramel.
A pillow-like puff of fried pastry sprinkled with powdered sugar and cinnamon. With honey.
A scoop of ice cream covered with corn flakes cereal (these give it that traditional crispy crunch) that is quickly deep-fried, creating a warm, crispy shell around the still-cold ice cream, placed at the end in a fried tortilla base.
A type of fried long dough sprinkled with powdered sugar and cinnamon. Served with a dulce de leche and ice cream scoop side.
One soft or crispy taco (only choices: ground beef, shredded chicken), rice and refried beans.
One enchilada (ground beef, shredded chicken, or cheese) with the red chile con carne topping, rice, and beans sides. Extra $2.00 add fajita beef or chicken. Extra 0.75 add different sauce topping (sour cream, chile con queso, chipotle, mole, tomatillo or green chile).
Served with french fries.
French Fries with Chile con queso and ground beef on top.
Served with french fries.
Served with french fried, pickles, and tomatoes on the side.
Served with rice and beans, or all french fries.Extra $2.00 add Fajita beef or chicken.
Filled with refried beans only, chile con queso topping, side of rice, and refried beans.
Fried breaded chicken strips with french fries side.
Went to celebrate my birthday and we had a table of 6. The waitress didn't get intimidated and maintained every request without blinking an eye. The food was delivered fast and deliciously devoured. The drinks were amazing as well. Would recommend everyone visit, because we know we'll be returning
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.